Category: Cocktails Recipes

Ingredients

• 1 oz Southern Comfort peach liqueur
  1 oz banana liqueur
  2 oz milk

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Ingredients

• 1/2 oz creme de bananes
  1/2 oz creme de cacao
  2 oz sweet cream

Combine ingredients w/ crushed ice in a mixing glass, then shake & strain into a cocktail glass.

Ingredients

• 4 cl eau de vie brandy
  fill with Coca-Cola

Pour brandy over ice the glass. Fill with Coke. Garnish with a slice of lemon.

Ingredients

• 1 cl Midori melon liqueur
  1 1/2 cl strawberry liqueur
  1 1/2 cl Frangelico hazelnut liqueur
  1 1/2 cl Galliano herbal liqueur
  4 1/2 cl cream

In a cocktail glass, layer the strawberry liqueur onto the midori. Shake and strain frangelico, and layer onto the strawberry liqueur. On top of the creamy layer, add a couple of drops of red or pink food dye, run a toothpick through the center of each drop to create a heart shape. Garnish with an open strawberry.

Ingredients

• 4 oz Kamchatka vodka
  4 oz red raspberry ginger ale

Stir ingredients together in a highball glass, and serve.

Ingredients

• 1 1/4 oz dark rum
  2 oz coconut cream
  2 oz orange juice
  2 oz pineapple juice
  1 oz grenadine syrup
  1/2 – 1/3 oz bananas
  2 – 3 ice cubes

Blend all except ice for 10-15 seconds. Add the ice cubes and blend for another 10 seconds to break up the ice cubes slightly. Serve in a Poco Grande or Hurricane glass garnished with a slice of orange and a Marichino cherry.

Ingredients

• 1 1/2 oz overproof rum
  1 1/2 oz dark rum
  3/4 oz white rum
  3/4 oz apricot brandy
  3/4 oz cherry heering
  1/4 oz sugar syrup
  2 – 3 dashes grenadine syrup
  1 1/2 oz lime juice

Shake all ingredients (except lime juice) well over crushed ice in a shaker. Strain into a large highball glass over crushed ice, add lime juice, and serve.

Ingredients

• 1 1/2 oz Finlandia cranberry vodka
  1 1/2 oz Passoa liqueur
  1 1/2 oz Martini & Rossi bianco vermouth
  3 oz grapefruit juice
  1 1/2 oz pineapple juice
  1 oz lime juice
  1 splash sweet and sour mix
  1 dash grenadine syrup

Pour all ingredients except grenadine into a cocktail shaker half-filled with ice cubes. Shake well and strain into a hurricane glass filled with ice cubes. Add grenadine, and serve.