Pour the Stoli vanilla vodka and creme de cacao into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with black and white licorice candy, and serve.
1 oz Irish cream 3 oz milk 1 scoop chocolate ice cream 1/2 oz whipped cream
Blend all the ingredients except the whipped cream in a cocktail shaker half-filled with ice cubes. Pour into a frappe glass (or similar), cover it with the whipped cream, and serve.