Drink Recipes

Ingredients

• 4 cl Absolut vodka
  2 cl collins mix
  8 cl Light Sprite soda

Just mix the ingredients.

Ingredients

• 3/4 oz spiced rum
  3/4 oz Bacardi 151 rum
  3/4 oz Blue Curacao liqueur
  1/4 oz grenadine syrup
  6 oz orange juice

Pour all ingredients into a collins glass almost filled with ice cubes. Garnish with a maraschino cherry, and serve.

Ingredients

• 1 1/2 oz Canadian whisky
  1 oz Campari bitters
  1/2 oz dry vermouth

Pour the whisky, Campari bitters and vermouth into a mixing glass half-filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a lemon twist, and serve.

Ingredients

• 1 oz Bacardi white rum
  1 oz Tia Maria coffee liqueur
  1 scoop ice cream

Combine the Bacardi white rum, Tia Maria coffee liqueur and ice cream in a blender. Blend well. Pour into a cocktail glass, and serve.

Ingredients

• 1 oz Galliano herbal liqueur
  2 oz white creme de cacao
  1 oz light cream

Combine all ingredients with 1/2 cup crushed ice in an electric blender. Blend at low speed for ten seconds. Strain into a champagne flute and serve.

Ingredients

• 2 oz Scotch whisky
  1 oz dark rum
  1 oz Cointreau orange liqueur

Stir ingredients together in a cocktail glass. Garnish with lemon peel, and serve.

Ingredients

• 1/2 oz Midori melon liqueur
  1/2 oz creme de bananes
  1/2 oz vodka
  1/2 oz Parfait Amour orange liqueur
  Sprite soda
  fresh lime juice

Fill glass with ice. Add liquors, fill nearly with sprite and top off with lime juice.