Drink Recipes

Ingredients

• 1 1/2 oz Canadian Mist whisky
  4 1/2 oz pina colada mix
  2 oz lemon-lime soda

Combine all ingredients in a blender; blend until thick. Pour into an old-fashioned glass. Garnish with a maraschino cherry and a slice of lime, and serve.

Ingredients

• 3/4 oz tequila
  1/2 oz Kahlua coffee liqueur
  1 1/2 oz chilled pineapple juice
  1/2 oz soda water
  1 tsp grenadine syrup

Pour the tequila into a cocktail glass. Add the pineapple juice, top with soda and float the grenadine on top. Serve unstirred, with a straw.

Ingredients

• 3/4 oz brandy
  1 oz cream sherry
  1 oz orange juice
  1 tbsp light cream

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Ingredients

• 2 oz Lillet Blanc wine
  1/2 oz gin

Pour the Lillet and gin into a mixing glass half-filled with ice cubes, and stir well. Strain into a cocktail glass, garnish with a twist of lemon, and serve.

Ingredients

• 1 1/2 oz gin
  1/2 oz triple sec
  1/4 oz fresh lime juice
  1 oz fresh orange juice
  1 dash Angostura bitters

Shake all ingredients well with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.

Ingredients

• 1 part 151 proof rum
  2 parts Yukon Jack Canadian whisky
  2 parts Green Chartreuse

Add chartreuse and Yukon Jack to 151.