Category: Cocktails Recipes

Ingredients

• 1 oz spiced rum
  1/4 oz peach liqueur
  1/4 oz lime juice
  4 oz pineapple juice

Pour all ingredients into a highball glass filled with ice cubes. Stir well, and serve.

Ingredients

• 1 oz peach brandy
  5 oz club soda
  1 tsp port

Pour the peach brandy into a highball glass filled with ice cubes. Fill with club soda, and stir gently. Float the port on top. Dust with nutmeg, and serve.

Ingredients

• 3 oz Captain Morgan Parrot Bay coconut rum
  2 oz orange juice
  2 oz banana juice
  2 oz strawberry mix

Pour the Captain Morgan spiced rum into a highball glass. Add juices, add crushed ice until full, and serve.

Ingredients

• 2 oz vodka
  8 oz can, chilled Red Bull energy drink

Pour both ingredients into a collins glass 1/2 filled with ice cubes. Stir gently, and serve.

Ingredients

• 1 oz vodka
  1/2 oz Galliano herbal liqueur
  2 tsp dry vermouth
  1 tsp Blue Curacao liqueur

Pour all ingredients into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Ingredients

• 1 1/2 oz Canadian whisky
  1/2 oz Southern Comfort peach liqueur
  2 oz grapefruit juice
  1 tsp pineapple syrup

Shake with a glassful of broken ice and pour unstrained into an old-fashioned glass. Garnish with a small slice of grapefruit and a cherry.

Ingredients

• 1 oz cherry brandy
  1 oz amaretto almond liqueur
  1 oz banana liqueur
  3/4 oz orange juice

Pour the cherry brandy, amaretto, banana liqueur and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Ingredients

• 2 parts vodka
  1 part cognac
  1 part orange juice

Fill glass about 1/4 with chilled orange juice.

Add Vodka at a 2:1 ratio with cognac and add to highball glass with Orange Juice.

Optional squeeze of lemon.