Category: Cocktails Recipes

Ingredients

• 1 part Captain Morgan Original spiced rum
  1 part Bacardi light rum
  1 part Captain Morgan Parrot Bay coconut rum
  1 part triple sec
  1 part pineapple juice

Pour all the ingredients into a mixer glass, shake violently, and then pour the mixture into a 12 oz. glass with ice.

Ingredients

• 1 part cachaca
  2 parts coconut cream

Blend well and add crushed ice.

Ingredients

• rum
  pineapple juice
  gin
  1 splash 7-Up soda
  tequila
  triple sec
  vodka
  Southern Comfort peach liqueur
  amaretto almond liqueur
  grenadine syrup

Mix like a long island iced tea.

Very strong.

Ingredients

• 1/2 oz peach schnapps
  1/2 oz Southern Comfort peach liqueur
  1/2 oz Malibu coconut rum
  1 1/2 oz orange juice
  fill with pineapples
  1 dash grenadine syrup

Shake with ice. Pour into a tall glass. Garnish with orange slice and a cherry.

Ingredients

• 1 oz white rum
  3/4 oz cherry brandy
  1/2 oz bourbon whiskey
  1/2 oz dark creme de cacao
  1 oz double cream

Shake and strain into a cocktail glass. Garnish with a cherry, sprinkle with grated chocolate, and serve.

Ingredients

• 3/4 oz batida de coco
  2 3/4 oz coconut milk
  3/4 oz cachaca

Pour over crushed ice in a large highball glass. Stir, and serve.

Ingredients

• 2 oz sake rice wine
  3/4 cup melons
  2 oz simple syrup
  1 oz fresh lime juice

Blend ingredients with a handful of ice in a mixing glass. Pour into a large goblet, garnish with melon balls, and serve.

Ingredients

• 1/2 oz amaretto almond liqueur
  1 oz Scotch whisky
  1/2 oz Orange Curacao liqueur
  3/4 oz lime juice

Shake and strain into an old-fashioned glass filled with broken ice. Serve with a wedge of orange on the rim.