Category: Cocktails Recipes

Ingredients

• 2 cl Pisang Ambon liqueur
  4 cl white rum
  bitter lemon soda

Add pisang ambon and rum to a margarita glass with ice cubes. Fill with bitter lemon. Garnish with an orange slice, and serve with two straws.

Ingredients

• 1 1/2 oz dark rum
  1/2 oz Kahlua coffee liqueur
  1 oz light cream
  1/8 tsp grated nutmeg

Combine the rum, kahlua and cream in a shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and sprinkle with nutmeg.

Ingredients

• 1 egg yolk
  1/2 oz sugar syrup
  3/4 oz cream
  1 3/4 oz cognac
  ice

Shake well all ingredients in a shaker. Strain into cocktail glass and grate some nutmeg on top.

Ingredients

• 2 1/2 oz Finlandia vodka
  3 oz Sprite soda
  2 oz orange juice

Combine ingredients in a highball glass, stir, and serve.

Ingredients

• 3/4 oz Skyy melon vodka
  1/4 oz Smirnoff vodka
  2 oz grape juice

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Ingredients

• 2 oz milk
  2 oz beer
  1 oz gin
  1 oz peppermint schnapps
  2 oz Red Bull energy drink

Pour all ingredients into a glass, and stir well. Consume quickly.

Ingredients

• 2 oz cognac
  1 oz tawny port
  1/2 oz Pernod licorice liqueur
  3 dashes Peychaud bitters
  1 tsp fresh lemon juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashined glass 1/2 filled with ice cubes, and serve.

Ingredients

• 1 1/2 oz gin
  3/4 oz sweet vermouth
  1/4 tsp anis liqueur
  1 cherry

Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.