Category: Cocktails Recipes

Ingredients

• 3 oz gin
  1 tsp Pernod licorice liqueur
  4 dashes orange bitters

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with an orange twist, and serve.

Ingredients

• 2 oz Scotch whisky
  1/2 tsp powdered sugar
  1 slice orange
  1 slice pineapple

Muddle the orange slice, pineapple slice and powdered sugar in the bottom of an old-fashioned glass. Add the Scotch whisky, 2 ice cubes, and stir.

Ingredients

• 1/2 oz brandy
  1/2 oz triple sec
  1/2 oz amaretto almond liqueur
  1 oz sweet and sour mix
  2 oz orange juice
  1 oz guava juice

Combine all ingredients in a blender with one cup of crushed ice. Blend until smooth and pour into a parfait glass. Garnish with a pineapple spear, a cherry and an orchid, and serve.

Ingredients

• 4 cl pear liqueur
  10 cl Sprite soda

Pour poire au cognac pear liqueur into a highball glass. Add sprite, and ice if desired.

Ingredients

• 1 1/2 oz vodka
  2 oz orange juice
  fill with grapefruit juice
  1 oz Midori melon liqueur
  1 pinch salt

Salt the rim of a Collins glass. Fill with ice, pour vodka along with the OJ. Fill the rest of the glass with grapefruit juice, and float midori melon liqueur on top.

Ingredients

• 1 1/2 oz gin
  1/2 oz grapefruit juice
  1 tsp maraschino liqueur
  1 olive

Shake all ingredients (except olive) with ice and strain into a cocktail glass. Add the olive and serve.

Ingredients

• 2 oz blended whiskey
  1 slice orange
  1 slice pineapple
  1/2 tsp powdered sugar

Muddle orange slice, pineapple slice, and powdered sugar in an old-fashioned glass. Add blended whiskey and 2 ice cubes, stir well, and serve.

Ingredients

• 1 tbsp Grand Marnier orange liqueur
  1 part cranberry juice
  1 part Champagne

Mix the champagne and cranberry juice, then float the Grand Marnier on top.