Category: Cocktails Recipes

Ingredients

• 3 parts Coca-Cola
  1 part amaretto almond liqueur

Pour the coca-cola into a highball glass. Add the amaretto, and drop in an ice cube.

Ingredients

• 1 oz vodka
  1 oz Frangelico hazelnut liqueur
  1 oz butterscotch schnapps

Pour into a stainless steel shaker over ice,shake until completely cold then strain into a chilled steemed glass or Rocks glass filled with ice.

Ingredients

• 2 oz bourbon whiskey
  6 oz apricot nectar

Stir ingredients in a collins glass filled with ice cubes. Add a straw, and serve.

Ingredients

• 30 ml gin
  20 ml Campari bitters
  orange juice

Pour the gin into a cocktail glass, almost fill with orange juice, and stir briefly. Add a slice of orange, and pour the campari gently onto the slice.

Ingredients

• 1 oz 99 Bananas banana schnapps
  1 oz vodka
  6 oz Juicy Juice orange tangerine juice

Pour banana schnapps and vodka into a highball glass half-filled with ice. Add orange tangerine juice, and serve.

Ingredients

• 1 1/2 oz blended whiskey
  1/2 oz Cointreau orange liqueur
  1 tsp Ricard pastis
  1 tsp Dubonnet Rouge vermouth
  1 dash bitters

Pour the whiskey, Cointreau, Ricard, Dubonnet and bitters into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry and a lemon twist, and serve.

Ingredients

• 2 bananas
  2 cups strawberries
  2 large pineapple chunks
  4 cups ice
  2 shots spiced rum

Chunk up the two bananas and put them in the bottom of a blender. Place the two large wedges of pineapple, strawberries and ice on top. Add rum if desired. Puree until smooth (a little water or fruit juice might be required). Pour into glasses and serve immediately.

Ingredients

• 4 oz white rum
  2 oz triple sec
  1 oz lemon juice

Stir ingredients together into an old-fashioned glass, and serve.