Category: Cocktails Recipes

Ingredients

• 1 1/2 oz cognac
  1/2 oz white chocolate liqueur
  1/2 oz amaretto almond liqueur
  1 1/2 oz coconut milk
  1 maraschino cherry

Shake with ice. Strain into a cocktail glass and garnish with a maraschino cherry.

Ingredients

• 2 oz gin
  carbonated water
  1 tbsp port
  1/2 tsp powdered sugar
  1 tsp water
  nutmeg

Dissolve powdered sugar in water and add gin. Pour into a highball glass over 2 ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.

Ingredients

• 4 oz Bombay Sapphire gin
  1 oz extra dry vermouth
  1 oz sweet vermouth
  1 dash bitters
  1 tbsp Yellow Chartreuse

Combine all ingredients in a cocktail shaker. Shake well, strain into cocktail glasses, and serve.

Ingredients

• 2 oz Bacardi orange rum
  1 oz Blue Curacao liqueur
  1 splash sweet and sour mix
  top with grenadine syrup

Shake ingredients with ice. Strain into a chilled martini glass. Top with grenadine.

Ingredients

• 1/2 oz amaretto almond liqueur
  1/2 oz Kahlua coffee liqueur
  1/2 oz Irish cream
  fill with milk

Add four ingredients and shake well, pour into old-fashioned glass. Do not use ice.

Ingredients

• 6 oz Midori melon liqueur
  2 oz vodka
  2 oz pine-orange-banana juice

Blend on low speed with ice and serve in a highball glass.

Ingredients

• 1 oz vodka
  1/2 oz triple sec
  fill with pineapple juice

Pour ingredients into a large rocks glass filled with ice, and serve.

Ingredients

• 3 cl Mandarine Napoleon orange liqueur
  Schweppes tonic water

Pour mandarine napoleon into a highball glass over ice cubes. Fill with tonic water, and garnish with orange peels.