Category: Cocktails Recipes

Ingredients

• 2 oz Irish cream
  6 oz hot chocolate
  amaretto almond liqueur
  3 oz Captain Morgan Parrot Bay coconut rum
  3 tbsp coconut milk
  3 tbsp crushed pineapples
  1 1/2 oz whipped cream
  chocolate syrup
  1 maraschino cherry

Make a zig-zag pattern of chocolate syrup on the inside of the glass while turning the glass. Blend rum, coconut milk and pineapple, with 2 cups of crushed ice, on high for a few seconds, until all large chunks of ice are gone. Pour into glass. Top with whipped cream and a cherry.

Ingredients

• 1 oz Southern Comfort peach liqueur
  2 oz bourbon whiskey
  1/2 oz dry vermouth
  1 oz orange juice
  2 tbsp lemon juice
  1/4 peach

Skin a peach quarter and add to a blender. Add Southern Comfort, bourbon, vermouth and juices. Blend on low for 10 – 15 seconds. Strain into a collins glass filled with crushed ice. Garnish with a slice of both peach and orange, and serve.

Ingredients

• 1 oz tequila
  1/2 oz triple sec
  1/8 oz Blue Curacao liqueur
  1 1/2 oz sweet and sour mix
  1/2 slice lime

Shake all but the lime with ice and strain into a chilled cocktail glass. Add the slice of lime and serve.

Ingredients

• 2 oz Scotch whisky
  1 oz dark rum
  1 oz Cointreau orange liqueur

Stir ingredients together in a cocktail glass. Garnish with lemon peel, and serve.

Ingredients

• 1 oz Irish cream
  1 oz Kahlua coffee liqueur
  amaretto almond liqueur
  6 oz hot chocolate
  1 1/2 oz brandy
  1 oz Applejack brandy
  1 oz sweet vermouth

In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

Ingredients

• 1 shot dark rum
  1 slice orange
  1/2 glass cold Mountain Dew citrus soda
  1/2 glass cranberry juice

Pour Shot of Rum over slice of orange. Fill the remaining space in glass half way full of surge or similar drink. Finish off glass with cranberry juice. Be carefull, warm surge may foam over the glass.

Ingredients

• 2 parts Malibu coconut rum
  2 parts Tropicana orange juice
  1 part cranberry juice

Pour malibu rum into a glass, and add tropicana; orange, strawberry or pineapple. Add cranberry juice, and stir.

Ingredients

• 1 oz white rum
  1 oz banana liqueur
  5 oz orange juice
  3 oz pina colada mix
  1/2 banana

Combine ingredients with one cup of crushed ice in a blender. Blend until smooth. Pour into a hurricane glass, garnish with a slice of orange, and serve.