Category: Cocktails Recipes

Ingredients

• 1 1/2 oz vodka
  1/2 oz aquavit
  1/2 oz blueberry syrup
  1/4 oz lime juice
  1 oz lemonade

Pour into an old-fashioned glass three-quarters filled with broken ice. Garnish with a speared cherry, and serve.

Ingredients

• 1 oz brandy
  1/2 oz Blue Curacao liqueur
  1/2 oz vanilla liqueur
  1/2 oz half-and-half
  1 dash lemon juice

Pour the brandy, blue curacao, vanilla liqueur, half-and-half and lemon juice into a cocktail shaker half-filled with ice cubes. Strain into a chilled cocktail glass, and serve.

Ingredients

• 2 oz brandy
  1/4 tsp triple sec
  1/4 tsp powdered sugar
  1 dash bitters
  1 twist lemon peel

Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

Ingredients

• 1 oz tequila
  orange juice
  1/2 oz blackberry brandy
  1 cherry

Pour tequila into a collins glass filled with ice cubes. Fill with orange juice and stir well. Top with blackberry brandy and stir lightly. Add the cherry on top and serve.

Ingredients

• 1 1/2 oz light rum
  1 tsp cherry brandy
  1/2 oz lime juice
  1/2 tsp grenadine syrup
  1 egg white

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Ingredients

• 1 1/2 oz tequila
  1 oz lemon juice
  1 tbsp pineapple juice
  1 tsp grenadine syrup

Shake with ice and strain into a cocktail glass.

Ingredients

• 1 1/2 oz tequila
  1/2 oz lemon juice
  1 tsp white creme de cacao
  1 tsp grenadine syrup
  1 dash bitters

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a slice of orange and a maraschino cherry, and serve.

Ingredients

• 1/2 oz Kahlua coffee liqueur
  1 oz brandy
  fill with milk

Fill rocks glass with ice, add brandy, Kahlua, and milk. Shake well, return to glass.

Brandy can be substituted for Cognac.