Category: Cocktails Recipes

Ingredients

• 12 oz Dr. Pepper soda
  1 1/4 oz Bacardi 151 rum
  3/4 oz amaretto almond liqueur

Fill a tall glass with ice. Pour the 151 proof rum, dr. pepper and amaretto, stir, and serve.

Ingredients

• 2 parts orange juice
  1 oz rum
  1 oz peach schnapps
  5 ml grenadine syrup

Combine ingredients in a highball glass. Stir, add ice and serve.

Ingredients

• 2 oz Zubrowka vodka
  6 oz tonic water

Pour both ingredients over ice cubes in a collins glass, and serve.

Ingredients

• 3 oz cherry brandy
  3 oz cola

Pour both ingredients into a highball glass filled with ice cubes. Cover and shake; serve immediately.

Ingredients

• 1/2 oz amaretto almond liqueur
  1/2 oz white creme de cacao
  1/2 oz triple sec
  1/2 oz vodka
  1/2 oz creme de bananes
  1 oz light cream

Shake all ingredients well with cracked ice, strain into a chilled cocktail glass, and serve.

Ingredients

• 3/4 oz peppermint schnapps
  3/4 oz creme de cacao
  1/4 oz grenadine syrup
  half-and-half
  7-Up soda

In highball glass filled with ice, combine peppermint schnapps, white creme de cacao & grenadine. Fill glass with half-and-half. Top with 7-up. Garnish with a small candycane or filbert nuts. Great for the Holidays!

Ingredients

• 1 oz Malibu coconut rum
  1 oz vanilla schnapps
  1 oz high quality vodka
  12 oz Sprite soda

Pour the Malibu coconut rum, vanilla schnapps and vodka into a highball glass. Add Sprite, and serve.

Ingredients

• juice of 1/4 lemons
  juice of 1/4 oranges
  1 tsp powdered sugar
  Burgundy wine

Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.