Category: Cocktails Recipes

Ingredients

• 1 1/2 oz blended whiskey
  1/2 oz cherry brandy
  2 oz cranberry juice

Pour whiskey, brandy and cranberry juice into a highball glass almost filled with ice cubes. Stir well, and serve.

Ingredients

• 1 1/2 oz Southern Comfort peach liqueur
  1 1/2 oz Frangelico hazelnut liqueur

Pour both ingredients into an old-fashioned glass. Stir briefly, and serve.

Ingredients

• 1 oz Kirschwasser cherry brandy
  1 oz cherry brandy
  1 tsp amaretto almond liqueur
  2 oz lemonade

Pour into an old-fashioned glass half-filled with broken ice, and serve.

Ingredients

• 1 oz Cointreau orange liqueur
  3/4 oz dark rum
  1/2 oz amaretto almond liqueur
  3 oz pineapple juice
  1 oz grapefruit juice
  1/2 oz grenadine syrup

Blend ingredients briefly with a glassful of crushed ice. Serve in a wine goblet, garnish with a cherry and orange slice, and serve.

Ingredients

• 45 ml aquavit
  30 ml Parfait Amour orange liqueur
  lemon juice
  ice

Shake with ice and strain into a brandy snifter.

Ingredients

• 1/2 oz Dry Orange Curacao liqueur
  1/2 oz cognac
  1/2 oz vodka
  1/2 oz lemon juice
  1 bottle chilled cola

Funnel the curacao, cognac, vodka and lemon juice into one small cola bottle (185-200ml), roughly half-filled with cola. Briefly invert the bottle to mix the ingredients. Place in the center of a large glass (tankard, stein or british pint), and fill glass with broken ice. Add a straw to the bottle, and serve.

Ingredients

• 3 oz Jim Beam bourbon whiskey
  8 oz Dr. Pepper soda

Pour the Jim Beam bourbon whiskey into a collins glass half-filled with ice cubes. Fill with Dr. Pepper soda, stir lightly and serve.

Ingredients

• 100 ml vodka
  25 ml lemon juice
  25 ml Johnnie Walker Scotch whisky
  crushed ice

Pour the scotch, add lemon juice, add crushed ice, then top off with the vodka. Serve in a highball glass, drink as a shot.