Category: Cocktails Recipes

Ingredients

• 1 oz Jameson Irish whiskey
  1 oz Midori melon liqueur
  4 – 5 oz ginger ale

Pour all ingredients over into a highball glass filled with ice cubes. Stir together, garnish with a slice of fresh lime, and serve.

Ingredients

• 2 oz whiskey
  1/2 oz amaretto almond liqueur
  fill with iced tea

Shake or stir. Garnish with a lemon wedge.

Ingredients

• 2 oz London dry gin
  1 1/2 oz cherry brandy
  3/4 oz sugar syrup
  3/4 oz lemon juice
  1 tsp creme de cassis

Pour into a double-cocktail glass filled with crushed ice. Garnish with a slice of lemon, a cherry and a mint sprig. Serve with a short straw.

Ingredients

• 1 1/2 oz gin
  1/2 oz triple sec
  1/2 oz sweet vermouth
  1 dash bitters

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Ingredients

• 1 oz triple sec
  1 oz LBV port
  1 oz dark creme de cacao
  1 tsp coffee liqueur
  1 tsp white rum

Shake briefly with a glassful of crushed ice in a double-cocktail glass, add a twist of lemon, and serve.

Ingredients

• 2 oz gin
  1 tsp green creme de menthe
  3 dashes bitters

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a green maraschino cherry, and serve.

Ingredients

• 2 oz bourbon whiskey
  1/2 tsp white creme de menthe
  1/4 tsp triple sec
  1/2 tsp powdered sugar
  1 dash bitters

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Ingredients

• 1/3 oz Bacardi white rum
  1/3 oz Cointreau orange liqueur
  1/3 oz brandy
  3 dashes DeKuyper Apple Barrel schnapps

Shake all ingredients with ice cubes, strain into a cocktail glass, and serve.