Category: Cocktails Recipes

Ingredients

• 1 oz Southern Comfort peach liqueur
  1/2 oz white rum
  1/2 oz peach brandy
  1/2 oz creme de bananes
  1 tsp benedictine herbal liqueur
  1 oz orange juice
  1 oz guava juice
  1 oz mango juice
  1/2 oz lime juice
  1 tsp grenadine syrup

Shake briefly with a glassful of crushed ice and serve in a wine goblet with fruit and straws.

Ingredients

• 1 oz Bacardi orange rum
  1/2 oz peach schnapps
  2 oz orange juice
  1 oz pineapple juice
  1 oz cranberry juice

Blend ingredients with ice. Serve in a tall glass and garnish with a slice of orange.

Ingredients

• 2 oz Smirnoff vodka
  2 tsp lemon-lime mix
  1 cup water

Pour vodka over ice in a highball glass. Add water and lemon lime mix, stir until dissolved, and serve.

Ingredients

• 4 oz Southern Comfort peach liqueur
  4 oz vodka
  10 oz orange juice

Mix southern comfort, vodka and orange juice with crushed ice in a tall glass.

Ingredients

• 3/4 oz Yellow Chartreuse
  3/4 oz apricot brandy
  1/4 oz anisette

Stir with ice in a mixing glass. Strain into chilled cocktail glass.

Ingredients

• 3 1/2 oz Champagne
  1/2 oz strawberry liqueur
  1 oz mango juice

Pour champagne into a champagne flute. Add strawberry liqueur and mango juice, garnish with a sugar-dipped strawberry, and serve.

Ingredients

• 3/4 oz triple sec
  1 oz Jose Cuervo Especial gold tequila
  1 oz freshly squeezed lime juice
  1/2 oz freshly squeezed orange juice

Shake all ingredients together in a cocktail shaker, and strain into cocktail glass. Garnish with fresh orange and lime slices.

Ingredients

• 1 package hot chocolate
  1 1/4 oz peppermint schnapps
  6 oz boiling water
  1 1/2 oz whipped cream

Pour the hot chocolate mix into a 9 ounce glass mug. Add the schnapps and boiling water. Stir Well. Top with a swirl of whipped cream. Garnish with a Maraschino cherry and a peppermint stick.