Category: Cocktails Recipes

Ingredients

• 2 oz brandy
  carbonated water
  1 twist lemon peel

Pour brandy into a highball glass over ice cubes. Fill with carbonated water, add the twist of lemon peel, stir gently, and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Ingredients

• 2 oz Scotch whisky
  3 dashes white creme de menthe
  carbonated water

Pour scotch and creme de menthe over ice cubes in a highball glass. Fill with carbonated water, stir, and serve.

Ingredients

• 1 1/2 oz spiced rum
  1 dash peppermint schnapps
  1 tsp honey
  4 oz hot tea

Stir all ingredients in a mug and serve steaming hot. Garnish with a peppermint stick.

Ingredients

• 2 oz vodka
  6 oz Kool-Aid Lemon-Lime mix
  4 oz 7-Up soda

Mix and drink.

Ingredients

• 1 oz vodka
  1 oz lime juice
  1 oz Cointreau orange liqueur

Add ingredients to a cocktail shaker half-filled with ice cubes, and shake well. Strain into a martini or cocktail glass, add a slice of lime peel and serve.

Ingredients

• 1 1/2 oz brandy
  1 oz fresh lemon juice
  1/2 tsp grenadine syrup

Pour brandy, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Ingredients

• 1 1/4 oz Malibu coconut rum
  2 oz pineapple juice
  2 oz orange juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a collins glass almost filled with ice cubes, and serve.

Ingredients

• 1 oz Midori melon liqueur
  4 – 6 oz Dole Pine-Orange-Banana Juice
  1 dash lemon juice
  1 oz vodka
  1 oz Hiram Walker Blue Curacao liqueur

Pour Dole pine-orange banana juice into a hurricane glass filled with ice until slightly over half full. Add Midori melon liqueur, lemon juice, vodka and Hiram Walker blue curacao. Stir, and serve.