Ingredients
- 4 cl Absolut vodka
2 cl Blue Curacao liqueur
1 cl lemon juice
10 cl ginger ale
fill with ice
Put ingredients into the glass, fill with ice.
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Ingredients
Put ingredients into the glass, fill with ice.
Ingredients
Fill glass with ice. Next add absolut, sloe gin, pineapple juice, southern comfort, and last midori. Add pineapple and cherry garnish.
Ingredients
Stir well in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, and serve.
Ingredients
Pour ingredients into a parfait glass (in order given) so that each ingredient floats on preceding one. Serve without mixing.
Ingredients
Stir gin and champagne gently in a mixing glass half-filled with ice cubes. Strain into a cocktail glass, garnish with two olives, and serve. Note: the quality of the drink is proportional to the quality of the champagne used.
Ingredients
Serve with two ice-cubes. You can vary the amount of coca-cola depending on how soft you want your drink to be.
Ingredients
Blend with 1 cup of ice until smooth and pour into a highball glass. Garnish with a lime slice and a pineapple wedge.
Ingredients
Stir over ice cubes in a small highball glass, and serve.