Category: Cocktails Recipes

Ingredients

• 2 oz tequila
  5 strawberries
  4 oz sweet and sour mix

Combine all ingredients with crushed ice in a blender. Blend until frothy. Pour into a tall glass with a flamingo stirring stick or straw, and serve.

Ingredients

• 1/4 oz vodka
  1/4 oz Amaretto Di Saronno liqueur
  1/4 oz Kahlua coffee liqueur
  1/4 oz single cream

Pour all ingredients into a cocktail shaker with 3 – 4 ice cubes. Shake well, strain into a shot glass, and serve.

Ingredients

• 1 1/2 oz brandy
  1 tsp powdered sugar
  1 pinch cayenne pepper
  1 egg yolk

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Ingredients

• 1 oz Scotch whisky
  1/2 oz Drambuie Scotch whisky
  1/2 oz dark creme de cacao
  4 oz boiling milk

Pour into a heat-proof cup, and serve.

Ingredients

• 1 oz Absolut Citron vodka
  1/2 oz triple sec
  1/4 oz amaretto almond liqueur
  lemonade

Pour the vodka, triple sec and amaretto over ice in a cocktail glass. Fill glass with desired amount of lemonade. Garnish with lemon slice, and serve.

Ingredients

• 1 oz vodka
  1/2 oz white creme de cacao
  1 oz grape juice

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Ingredients

• 2 oz gin
  1 oz fresh orange juice
  1/2 oz benedictine herbal liqueur

Shake ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.

Ingredients

• 2 1/2 oz dark rum
  1 1/2 oz pineapple juice
  1 tsp superfine sugar
  4 oz club soda

Pour the rum, pineapple juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass almost filled with ice cubes. Add club soda, stir, and serve.