Category: Cocktails Recipes

Ingredients

• 1 oz white chocolate liqueur
  1 oz Frangelico hazelnut liqueur
  1/2 oz vodka

Serve over ice in an old-fashioned glass.

Ingredients

• 1/2 oz Tanqueray gin
  1/2 oz light rum
  1/2 oz Smirnoff vodka
  1/2 oz peach schnapps
  2 oz orange juice
  2 oz pineapple juice
  1 dash grenadine syrup
  Bacardi 151 rum

Pour gin, vodka, rum and peach schnapps over ice in a collins glass. Add orange and pineapple juices, a dash of grenadine, and float 151 rum on top. Garnish with a piece of fresh cut pineapple. The wave will sweep you away!

Ingredients

• 1 1/2 oz white wine
  1 tbsp pineapple juice
  1/2 tsp maraschino liqueur
  1 dash orange bitters

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Ingredients

• 4 cl gin
  16 cl milk
  1 tsp sugar

Stir it all together and serve.

Ingredients

• 3 oz Hpnotiq liqueur
  3 oz Alize Red Passion liqueur
  3 oz Remy Red cognac

Pour all ingredients over ice in a collins glass. Adjust amounts if needed until drink is a purple color, and serve.

Ingredients

• 1 oz rum
  1 oz Italian vermouth

Stir ingredients together in a cocktail glass. Garnish with two maraschino cherries, and serve.

Ingredients

• 2 oz Jamaican dark rum
  5 oz grapefruit juice

Add 3 ice cubes to a mason jar. Using the exact amounts as above, pour the rum and juice into the masor jar and mix.

Ingredients

• 1 1/2 oz tequila
  1 oz passion-fruit liqueur
  1/2 oz lime juice

Pour all three ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.