Category: Cocktails Recipes

Ingredients

• 4 oz Champagne
  1 oz gold tequila
  2 oz mandarin juice
  2 oz pineapple juice

Shake and strain into an ice-filled pina colada glass. Add champagne, straws, and serve.

Ingredients

• 1 oz Blue Curacao liqueur
  1 oz Stolichnaya vodka
  1 oz 7-Up soda
  3 dashes grenadine syrup

Pour ingredients into a shaker with ice cubes. Shake until chilled, strain into a cocktail glass, and serve.

Ingredients

• 2 oz white rum
  1/4 – 1/2 oz sugar syrup
  3/4 oz lime juice

Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.

Ingredients

• 4 oz Malibu coconut rum
  4 oz orange juice
  ice cubes

Mix rum and orange juice together (stirring) then pour over ice.

Ingredients

• 1/2 jigger amaretto almond liqueur
  1/2 jigger Curacao orange liqueur
  2 jiggers anejo rum
  6 oz orange juice
  1 splash grenadine syrup

Blend amaretto, rum and curacao. Pour into a glass with ice, add orange juice, and splash with grenadine.

Ingredients

• 2 pieces fresh pineapples
  1/2 oz Cointreau orange liqueur
  1/2 oz vodka
  1 oz pineapple juice
  3 oz Champagne

Muddle the pineapple pieces and cointreau in the bottom of a mixing glass. Add vodka and pineapple juice and stir. Strain into a chilled cocktail glass and top with champagne. Garnish with a cherry, and serve.

Ingredients

• 1 part vodka
  1 part Frangelico hazelnut liqueur
  1 part coffee liqueur

Mix well over ice and serve.

Ingredients

• 1/2 oz Malibu coconut rum
  1/2 oz Midori melon liqueur
  1/2 oz sweet and sour mix
  1/2 oz lemon vodka
  ice cubes

Shake with ice, strain into a whiskey sour glass, and serve.