Ingredients
- 4 oz Champagne
1 splash Campari bitters
1 sugar cube
1 drop Angostura bitters
Place a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari.
Drink Recipes Portal
Ingredients
Place a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari.
Ingredients
Pour the Stoli pepper vodka (Pertsovka), tomato juice and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass with a small amount of crushed ice, and serve.
Ingredients
Combine the Bacardi 151 rum, vodka, and Gatorade Citrus Cooler together over ice in a collins glass, and stir. Finish with a splash of amaretto almond liqueur, and serve.
Ingredients
Pour Campari, gin and vermouth into an old-fashioned glass almost filled with ice cubes. Stir well, garnish with a twist of lemon, and serve.
Ingredients
Shake over ice cubes, strain into a chilled cocktail glass, and serve.
Ingredients
Pour rum and ginger beer into a highball glass almost filled with ice cubes. Stir well, and garnish with a lemon twist.
Ingredients
Pour the light rum, dark rum, blue curacao, grenadine and fresh lime juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass with a small amount of crushed ice. Add the club soda. Garnish with an almond-embedded slice of lime, and serve.
Ingredients
Mix the rum, maui, and pineapple juice together. Add ice, and enjoy.