Category: Cocktails Recipes

Ingredients

• 2 oz Midori melon liqueur
  1 oz banana liqueur
  1 oz Blue Curacao liqueur
  8 – 10 oz pineapple juice
  1 long banana
  1 slice pineapple

Place a banana into a 12-oz glass, and add cracked ice. Combine the other ingredients in another glass and pour over the ice. Add the pineapple slice and enjoy.

Ingredients

• 2 oz sweet and sour mix
  2 oz amaretto almond liqueur
  2 oz tequila
  1 splash orange juice

In a shaker tin with ice, add sour mix, tequila, and amaretto. Shake well. Strain into highball glass. Add a splash of orange juice. Garnish with an orange slice and a cherry, and serve.

Ingredients

• 1 oz creme de bananes
  1 oz vodka
  juice of 1/2 oranges

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

Ingredients

• 1 oz brandy
  1/2 oz triple sec
  3 oz port
  juice of 1 lemons
  1 tsp sugar
  1 slice lemon

Shake all ingredients (except port) with ice and strain into a collins glass over ice cubes. Top with port, add the slice of lemon, and serve.

Ingredients

• 1 1/2 oz Absolut Citron vodka
  5 oz fresh lemonade
  1 dash white creme de menthe

Build the vodka and lemonade in a large pint glass filled with ice, and top with a dash of creme de menthe. Garnish with an edible orchid flower.

Ingredients

• 1 oz brandy
  1 oz banana liqueur

Stir with ice and strain into a cocktail glass.

Ingredients

• 1 1/2 oz amaretto almond liqueur
  4 oz orange juice
  4 oz sweet and sour mix

Pour amaretto, orange juice, and sour mix into a tall glass over ice, and serve.

Ingredients

• 1 shot Midori melon liqueur
  2 shots peach schnapps
  4 oz orange juice

Pour orange juice in first, then the peach schnapps. Then pour the shot of midori down the side of the glass, so that the midori forms a layer at the bottom of the glass.