Category: Cocktails Recipes

Ingredients

• 1 oz Jagermeister herbal liqueur
  1 dash grenadine syrup
  5 oz orange juice

Pour Jagermeister over ice in a 12 oz highball or old-fashioned glass. Add a dash of grenadine, add orange juice, and serve.

Ingredients

• 3 oz Phillips Butter Ripple Schnapps
  3 oz 7-Up soda

Pour over a couple of ice cubes in a highball glass, and serve.

Ingredients

• 1 shot Aftershock Hot & Cool cinnamon schnapps
  1 shot Jim Beam bourbon whiskey

Mix shots in 3-4 oz glass, stir, then drain it.

Ingredients

• 4 oz apricot brandy
  1 oz vodka
  fill 1/2 glass Champagne
  fill 1/2 glass orange juice
  ice

Mix all ingredients over ice. 7-Up may be used instead of champagne to cut alcohol content if so desired.

For a little different taste use apple juice instead of orange juice.

Ingredients

• 2 oz brandy
  1/2 oz triple sec
  1 tbsp lemon juice

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Ingredients

• 8 oz chilled Gatorade energy drink
  4 oz Jagermeister herbal liqueur

Pour both ingredients into a collins glass half-filled with ice cubes; stir and serve.

Ingredients

• 1 oz Canadian whisky
  1/2 oz brandy
  1/2 oz Irish Mist herbal liqueur
  1/2 oz Scotch whisky
  1 oz orange juice
  1/2 oz lemon juice
  1/2 tsp superfine sugar

Add the whiskies, brandy, Irish Mist, juices, and sugar to a cocktail shaker half-filled with ice cubes. Shake well, and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a slice of orange and a maraschino cherry, and serve.

Ingredients

• 1 oz Jim Beam bourbon whiskey
  1 oz amaretto almond liqueur
  6 oz Coca-Cola
  ice

Fill cocktail glass with ice. Add Jim Beam Bourbon and Amaretto. Then add Coca-Cola and stir.