Drink Recipes Portal
Ingredients
Shake well over crushed ice in a shaker, and pour into a large highball glass over crushed ice. Add a pineapple chunk and a stemmed cherry, and serve.
Ingredients
Pour each ingredient into a brandy snifter and serve.
Ingredients
Pour 5 cl of Cointreau on ice, add 2 cl of fresh lemon (or lime) juice, stir gently, and finally add slices of lemon/lime in glass.
Ingredients
Pour gin and juice of lime into a collins glass over ice cubes. Fill with carbonated water, stir, and serve.
Ingredients
Put the Vodka and the sugar into a container. Slice 10 lemons and 10 limes and add them to the Vodka. Mix for 10 minutes or until the sugar has dissolved.
Ingredients
Empty the mickey into a half-empty bottle of sprite. Put the cap on, and turn upside down slowly a few times – allowing it to mix. Serve in a collins glass with ice.
Ingredients
Pour the white rum, orange juice, pineapple juice, lemon juice, grenadine and bitters into a highball glass 3/4 filled with ice cubes. Garnish with a pineapple slice, orange slice and a maraschino cherry. Serve.
Ingredients
Shake ingredients and strain into a cocktail glass.