Parrot Bay Pinada Recipe Posted on September 3, 2019September 30, 2007 by admin Ingredients 1 1/2 oz Captain Morgan Parrot Bay coconut rum5 oz pineapple juice Combine in a tall glass over ice, and stir well. Spread the love Related posts: 6am Sunrise Recipe Absolut Hulk Recipe Maraschino Cherry Recipe Martini Cocktail Recipe