Parrot Bay Breeze Recipe Posted on September 29, 2019September 29, 2007 by admin Ingredients 1 1/2 oz Captain Morgan Parrot Bay coconut rum3 oz pineapple juice2 oz cranberry juice Combine ingredients in a highball glass over crushed ice. Stir well, and serve. Spread the love Related posts: Captains Saddle Recipe Dickie Ward Recipe Executive Sunrise Recipe Glacier Mist Recipe