Ingredients

• 1 1/2 oz dark rum
  3/4 oz Kahlua coffee liqueur
  3/4 oz cream
  2 oz milk
  1 twist lemon peel
  1 clove

Heat in a heat-resistant glass, add a twist of lemon peel and a clove, and serve.

Ingredients

• 1 oz blended whiskey
  Coca-Cola
  ginger ale

Pour blended whiskey into a highball glass filled with ice cubes. Fill with equal parts of cola and ginger ale and stir well. Garnish with a slice of lemon and serve.

Ingredients

• 2 oz Absolut Kurant vodka
  1 oz lemon juice
  1 tsp powdered sugar
  3 oz club soda

In a shaker half-filled with ice cubes, combine the absolut kurant, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda.

Ingredients

• 1 1/2 oz Canadian whisky
  1/2 oz Applejack brandy

Pour the Canadian whisky and Applejack brandy into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Ingredients

• 2 oz gin
  1/2 oz apricot brandy
  1 dash orange bitters
  crushed ice

In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.

Ingredients

• 6 oz hot chocolate
  amaretto almond liqueur

Pour hot chocolate into a heatproof cup. Add amaretto, to taste. Stir, and serve.

Ingredients

• 1 1/2 oz vodka
  6 oz iced tea
  lemon juice

Put vodka in glass fill with iced tea. Stir in lemon to taste.