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Bermuda Rose Recipe

06Jan201706Oct2009

Ingredients

  • 1 1/2 tsp apricot brandy
    1 1/4 oz gin
    1 1/2 tsp grenadine syrup

Shake all ingredients with ice, strain into a cocktail glass, and serve.

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Kirsch Cuba Libre Recipe

28Mar201728Mar2009

Ingredients

  • 1 1/2 oz Kirschwasser cherry brandy
    5 oz chilled Coca-Cola
    juice of 1/2 limes

Squeeze lime juice directly into a collins glass. Add spent shell, fill with ice and add remaining ingredients. Add straws, and serve.

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Kentucky Colonel Recipe

27Feb201927Feb2007

Ingredients

  • 1 1/2 oz bourbon whiskey
    1/2 oz benedictine herbal liqueur
    1 twist lemon peel

Stir bourbon and benedictine with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

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Dublin Doubler Recipe

21Feb201921Feb2007

Ingredients

  • 1 1/2 oz Irish whiskey
    1 1/2 oz Irish cream
    ice cubes

Mix irish whiskey, irish cream, and ice cubes. Shake to chill. Serve with or without the ice, it is very good either way.

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Dead Bastard Recipe

26Jan201826Jan2010

Ingredients

  • 1 oz brandy
    1 oz bourbon whiskey
    1 oz gin
    1 oz rum
    1/2 oz lime juice
    1 dash bitters
    1 oz ginger ale

Pour ingredients into a tall glass over ice, stir, and serve.

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Zipperhead Recipe

24May201724May2009

Ingredients

  • 1 shot Chambord raspberry liqueur
    1 shot vodka
    fill with soda water

Fill glass with rocks, add straw before putting in liquor. Then add the ingredients in order, trying to keep layered as much as possible (i.e. Chambord on bottom, then Vodka, then soda on top).

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Ice Bolts Recipe

26Feb201726Feb2009

Ingredients

  • 1 oz Kahlua coffee liqueur
    1 1/2 oz tonic water

Mix kahlua and tonic water with crushed ice, and strain into a glass with ice.

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Cafe Imperial Recipe

07Jun201807Jun2010

Ingredients

  • 3/4 oz Mandarine Napoleon orange liqueur
    5 oz hot black coffee
    1 1/2 oz whipped cream
    1 tsp sugar

Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream on top, and serve.

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