Ingredients

• 3 oz Stoli Vanil vodka
  3 oz vanilla liqueur
  1 oz milk
  ice

Fill a glass with ice, add in the vodka, vanilla liqueur, and milk. Shake and serve.

Ingredients

• 6 1/2 oz hot chocolate
  1 1/2 oz Kahlua coffee liqueur
  1 1/2 oz whipped cream

Prepare the hot chocolate and add the Kahlua. Top with whipped cream or marshmallows.

Ingredients

• 1 1/2 oz Scotch whisky
  1/2 oz dry sherry
  1/2 oz orange juice
  1/2 oz lemon juice
  1 tsp grenadine syrup

Shake all ingredients with ice cubes, strain into a cocktail glass, and serve.

Ingredients

• 1 1/2 cups Bacardi 151 rum
  1 cup Bacardi light rum
  1 package daiquiri mix

Add daiquiri mix and the required amount of ice stated on the packet to a blender. Add the Bacardi light rum and then the Bacardi 151. Splash in some more 151 if desired. Blend together for a few seconds, and pour into cocktail glasses. Attempt to drink.

Ingredients

• 2 oz gin
  1 oz orange juice
  1 oz grapefruit juice
  2 dashes bitters

Combine the gin, orange juice, grapefruit juice and bitters in a shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a lemon twist and a cherry.

Ingredients

• 1 1/2 oz light rum
  1 1/2 oz Midori melon liqueur
  2 oz cream of coconut
  2 kiwis
  1/4 cup pineapple juice
  1 oz whipping cream
  1 1/5 cups crushed ice

Add all ingredients to a blender and blend until smooth. Serve in pina colada glasses.

Ingredients

• 2 oz bourbon whiskey
  1/2 oz light cream

In a shaker half-filled with ice cubes, combine the bourbon and cream. Shake well. Strain into a cocktail glass.