Category: Cocktails Recipes

Ingredients

• 1/3 glass genever gin
  2/3 glass bitter lemon soda

Pour genever gin into a glass, and fill with bitter lemon. Add ice cubes, and serve.

Ingredients

• 1 shot peach schnapps
  1 glass 7-Up soda

Mix and serve.

Ingredients

• 1/2 oz Bacardi Limon rum
  1/2 oz triple sec
  1 oz lemonade
  1 oz Sierra Mist soda

Pour all ingredients into a mixing glass half-filled with ice cubes. Stir well. Strain into a cocktail glass over crushed ice, and serve.

Ingredients

• 3 cl vodka
  3 cl Midori melon liqueur

Mix in a glass one-quarter filled with ice.

Ingredients

• 3/4 oz Midori melon liqueur
  1 oz gold tequila
  1 splash sweet and sour mix
  2 oz orange juice
  1/2 oz sloe gin

In a pilsner glass filled with ice cubes, first pour the melon liqueur, then the tequila to create a green layer. Add sour mix. Slowly pour orange juice against side of glass to create the yellow layer. Add a few more ice cubes, if needed. Carefully float the sloe gin on top for the red layer. Garnish with a cherry and lemon and lime wheels. Stir just before drinking.

Ingredients

• 1 1/2 oz London dry gin
  1 1/4 oz Mandarine Napoleon orange liqueur
  1 oz dry vermouth
  1/2 oz lime juice
  1 tsp egg white
  1 oz sugar syrup

Shake and strain into a cocktail glass. Add a squeeze of a lime peel strip, and discard. Garnish with slices of orange and lime, and serve.

Ingredients

• 1/2 oz Midori melon liqueur
  1/2 oz Malibu coconut rum
  Bacardi spiced rum
  1/4 oz Bacardi 151 rum

Fill mixing glass 1/2 full with ice. Add all ingredients. Strain into a rocks glass.

Ingredients

• 2 oz vodka
  1 oz triple sec
  2 oz margarita mix
  1 tsp sugar
  1 tbsp lemon juice

Place the sugar and lemon juice in a cocktail shaker. Swirl the shaker around so that both ingredients are mixed thoroughly. Add ice cubes. Add the vodka, triple sec and margarita mix, and shake well. Strain into a cocktail glass. Add rimmers to make the drink look nice, if you have them.