Category: Cocktails Recipes

Ingredients

• 1/2 oz Scotch whisky
  1 – 2 oz vodka

Pour scotch into an iced glass and coat sides. Empty scotch out pour in vodka.

Ingredients

• 1 1/4 oz dark rum
  1/2 oz creme de bananes
  1/2 oz coconut cream
  2 oz pineapple juice
  2 – 3 oz ginger ale

Pour the dark rum, creme de bananes, coconut cream and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass almost filled with ice cubes, and top with ginger ale. Garnish with a pineapple spear, and serve.

Ingredients

• 1 oz Absolut vodka
  2 oz orange juice
  1/2 oz Hawaiian punch
  1/2 oz Mountain Dew citrus soda

Pour the Absolut vodka and orange juice into a cocktail glass. Stir well. Top with equal amounts of Hawaiian fruit punch and mountain dew, and serve.

Ingredients

• 2.5 cl Black Mozart chocolate liqueur
  2 cl Monin cherry syrup
  0.5 cl Monin hazelnut syrup
  2 cl vodka

Mix ingredients in a blender and pour into a cocktail glass. Garnish with redcurrants, chocolate flakes and a mint leaf.

Ingredients

• 2 oz gin
  1 tsp orange juice
  1/2 oz dry vermouth
  1/2 oz sweet vermouth
  1 egg white

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass.

Ingredients

• 1/2 oz rye whiskey
  1/2 oz lemon juice
  1/2 oz orange juice

Pour all three ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Ingredients

• 3 oz vodka
  5 oz Turkey Hill iced tea

Mix well and serve.

Ingredients

• 1 1/2 oz tequila
  1/2 oz dark creme de cacao
  1 oz heavy cream
  1/2 tsp Chambord raspberry liqueur

Pour tequila, dark creme de cacao, heavy cream and Chambord into a cocktail shaker half-filled with ice cubes. Shake, strain into a cocktail glass, and serve.