Drink Recipes Portal
Ingredients
Pour all ingredients into a cocktail shaker half-filled with cracked ice. Shake well. Strain into a sugar-rimmed chilled cocktail glass. Garnish with a slice of lemon and some gumdrops, and serve.
Ingredients
Muddle a skinless pineapple wedge, one piece of orange and one piece of lemon with maraschino liqueur in the bottom of a bar glass. Add the sake and shake with ice. Strain into a double old-fashioned glass filled with crushed ice and top with a splash of soda. Garnish with a sprig of mint, the remaining fruit wedges, and serve.
Ingredients
Pour all ingredients over ice in a shaker. Shake well. Strain into glass.
Ingredients
Shake well over ice in a shaker. Strain into a sour glass, and serve.
Ingredients
Pour the amarula cream liqueur, cream and butterscotch schnapps into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a chilled cocktail glass and pour a dash of blue curacao down two opposite sides of the glass (using a teaspoon).
Ingredients
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Ingredients
Pour gin, sambuca and bitters into a mixing glass half-filled with ice cubes. Stir well. Strain into a chilled cocktail glass, garnish with a twist of orange peel, and serve.
Ingredients
Half-fill a pint beer mug with ice cubes. Add vodka and midori. Fill with cider. Sip.