Category: Cocktails Recipes

Ingredients

• 1 1/2 oz gold tequila
  1/2 oz sweet sherry
  1 1/2 oz passion-fruit juice
  1 tsp grenadine syrup

Shake and strain into an old-fashioned glass three-quarters filled with broken ice. Garnish with a maraschino cherry.

Ingredients

• 1 oz Cruzan coconut rum
  1 oz Cruzan banana rum
  3 oz pineapple juice
  1 oz Coco Lopez cream of coconut
  1 oz raspberry juice
  1 oz cream
  1 scoop ice

Combine all ingredients in a blender until smooth consistency. Rim a hurricane glass with grenadine and coconut shavings, and pour in the mixture. Serve.

Ingredients

• 1 oz Irish cream
  1 oz creme de cacao
  1 cup hot chocolate
  1/2 oz whipped cream

Pour the irish cream into an Irish coffee cup or glass filled 3/4 with hot chocolate. Add creme de cacao. Add whipped cream and garnish with shaved chocolate on top.

Ingredients

• 2 cl Absolut Kurant vodka
  2 cl Malibu coconut rum
  1 cl lemon juice
  cranberry juice

Shake ingredients with lots of ice cubes. Stir into a hurricane glass, and serve.

Ingredients

• 1 oz cognac
  3/4 oz cherry brandy
  1/4 oz triple sec
  1/2 oz lime juice
  1 tsp grenadine syrup

Pour into an old-fashioned glass half-filled with broken ice, and serve.

Ingredients

• 1 oz mango liqueur
  1 oz white rum
  1/2 oz dark rum
  2 oz mandarin juice
  1 oz pineapple juice
  1 oz white grape juice

Shake and strain into an ice-filled highball glass. Add straws, and serve.

Ingredients

• 3/4 oz vodka
  3/4 oz raspberry vodka
  1/2 oz triple sec
  1/2 oz lime juice
  1/2 oz grenadine syrup
  1 1/2 oz 100% cranberry juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes and shake well. Strain into a cocktail glass, garnish with a lime wedge and serve.

Ingredients

• 1 oz Bacardi orange rum
  1 oz Bacardi Limon rum
  1 splash triple sec
  1 splash sweet and sour mix
  3 oz orange soda

Blend ingredients with ice and serve.