Category: Cocktails Recipes

Ingredients

• 1 oz Plymouth gin
  1 oz dry vermouth
  1 oz rosso vermouth
  1 tsp orange juice
  1 tsp grenadine syrup

Shake and strain into a double-cocktail glass filled with broken ice. Garnish with a twist of orange, and serve.

Ingredients

• 2 oz vodka
  1 oz melon liqueur
  1 splash grapefruit juice

Stir well with ice cubes and strain into a cocktail glass.

Ingredients

• 2 oz rye whiskey
  1/4 oz benedictine herbal liqueur
  3/4 oz lemon juice

Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon slice.

Ingredients

• 1/2 part Blue Curacao liqueur
  1 part Martini & Rossi bianco vermouth
  1 part gin
  1/2 part lemon juice
  1 dash soda water

Mix all ingredients except soda with lots of ice in a shaker. Fill a highball glass with crushed ice and add the mixed ingredients. Fill up with soda.

Ingredients

• 5 oz Southern Comfort peach liqueur
  4 oz Mountain Dew citrus soda

Pour southern comfort into a highball glass half-filled with ice. Top off with the mountain dew, and serve.

Ingredients

• 2 oz Irish cream
  2 oz dark rum
  4 oz espresso

Serve ingredients hot in a mug. Best after a hard day of work when you need a pick-me-up.

Ingredients

• 2 oz white rum
  1 oz triple sec
  2 oz pineapple juice

Pour the rum, triple sec and pineapple juice into a blender with one cup of crushed ice. Blend well. Pour into a highball glass, garnish with a maraschino cherry, and serve.

Ingredients

• 1 oz white rum
  3/4 oz coconut rum
  1/2 oz white creme de cacao
  1 tsp Frangelico hazelnut liqueur
  1 1/2 oz mandarin juice
  1 tsp egg white

Shake well and strain into a double-cocktail glass filled with broken ice.