Brandied Madeira Recipe Posted on January 24, 2017October 24, 2009 by admin Ingredients 1 oz brandy1/2 oz dry vermouth1 oz madeira1 twist lemon peel Stir all ingredients (except lemon peel) with cracked ice and strain into an old-fashioned glass over ice cubes. Add the twist of lemon peel and serve. Spread the love Related posts: Parrot Bay Sunset Recipe Saoco Recipe Mexican Surfer Recipe Cream Sherry Cobbler Recipe