Ingredients
- 4 oz dry sherry
1 1/2 oz lemon juice
1 tsp sugar
1 cinnamon stick
Muddle a stick of cinnamon with lemon juice and sugar in an old-fashioned glass. Add sherry, stir, and serve.
Ingredients
Muddle a stick of cinnamon with lemon juice and sugar in an old-fashioned glass. Add sherry, stir, and serve.
Ingredients
Pour into a wine goblet filled with broken ice. Garnish with a slice of lemon and a cherry, add a short straw, and serve.
Ingredients
Pour the whisky and creme de cassis into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
Ingredients
Pour both ingredients into an old-fashioned glass filled with semi-crushed ice cubes. Stir and serve.
Ingredients
Shake all ingredients (except carbonated water) with ice and strain into a cocktail glass over two ice cubes. Fill with carbonated water, stir, and serve.
Ingredients
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Ingredients
Mix ingredients in a punch bowl until sugar dissolves. Chill for five hours, mix, and sprinkle with grated nutmeg. Serve.
Ingredients
Mix ingredients together.