Australian Virgin Recipe Posted on May 4, 2018May 4, 2010 by admin Ingredients 1 oz Bundaberg dark rum2 oz Australian medium white wine3 oz pineapple juice1/2 oz cherry syrup Shake and strain into an ice-filled highball glass, and serve with a cherry. Spread the love Related posts: White Heart Recipe Troya Recipe Classic Cocktail Recipe Mulled Port Recipe