Algonquin Recipe Posted on March 22, 2018March 22, 2010 by admin Ingredients 1 1/2 oz blended whiskey1 oz dry vermouth1 oz pineapple juice Combine and shake all ingredients with ice, strain contents into a cocktail glass, and serve. Spread the love Related posts: Whippersnapper Recipe After Supper Cocktail Recipe Appleton Skyy Soda Recipe Brain Candy Recipe