Oyster Bay Recipe

Ingredients

• 1 oz dark rum
  1 tsp anisette
  2 oz mango juice
  1 oz grapefruit juice
  1 oz pineapple juice
  1 oz papaya juice
  3/4 oz lime juice
  1/2 oz sugar syrup

Shake and strain into an ice-filled highball glass. Garnish with fruit and serve with straws.