Hotel California Recipe 28Jan201928Oct2007 Ingredients 4 oz Champagne1 oz gold tequila2 oz mandarin juice2 oz pineapple juice Shake and strain into an ice-filled pina colada glass. Add champagne, straws, and serve. Spread the love Related posts: Jack-in-the-box Recipe Carmel Candy Apple Recipe Punch In The Pants Recipe Somebird Recipe