Ingredients
- 2 oz peach juice
1 tsp grenadine syrup
2 oz soda water
Pour into a wine glass, and serve.
Ingredients
Pour into a wine glass, and serve.
Ingredients
Cut the banana into chunks, and add to a blender. Add the pineapple juice, coconut cream and crushed ice. Blend well at high speed. Pour into a collins glass. Garnish with a maraschino cherry, a pineapple wedge, and serve.
Ingredients
Blend briefly with three-quarters of a glassful of crushed ice. Add the ginger ale, garnish with a strawberry, and serve.
Ingredients
Add Orange Juice and 7-up. Stir. Add ice.
Ingredients
Fill a glass with ice. Pour equal parts of each ingredient into the glass, and serve with a straw.
Ingredients
Blend briefly with half a glassful of crushed ice. Garnish with a spiral of orange peel and a slice of banana.
Ingredients
Pour grenadine syrup over ice cubes in a large tumbler. Stir, fill with cold milk, and stir again. Serve with a drinking straw.
Ingredients
Blend all ingredients in a blender with ten ice cubes for 30 seconds. Serve immediately.