Category: Non Alcoholic Recipes

Ingredients

• 1 dl Coca-Cola
  7 drops lemon juice

Take a glass, pour the coke in the glass, then you take 7 drops of lemon juice. Garnish with a lemon slice on the rim of the glass.

Ingredients

• 1 oz orange juice
  1 oz grapefruit juice
  1 oz lemon juice
  1 tsp caster sugar
  3 oz soda water
  1 tbsp vanilla ice cream

Dissolve sugar in juices in a highball glass three-quarters filled with ice. Add soda, top with ice cream, and garnish with fruit. Add straws, and serve.

Ingredients

• 1 oz raspberry puree
  1 oz grapefruit juice
  1 oz pineapple juice
  2 oz orange sherbet
  1 oz lemonade

Blend all ingredients (except lemonade) briefly with half a glassful of crushed ice and pour into a highball glass. Add lemonade, garnish with fruit, add straws and serve.

Ingredients

• 2 oz orange juice
  2 oz cranberry juice
  1 oz sweet and sour mix
  1 tbsp grenadine syrup
  1 tbsp triple sec
  2 oz pineapple juice
  1 splash Sprite soda

Combine in a glass. Add ice, shake well, and serve with a cherry, a lemon (dipped in sugar), and a straw.

Ingredients

• 2 oz strawberry puree
  1 oz apple juice
  1 oz pineapple juice
  1/2 oz lime juice
  1/3 oz strawberry syrup
  2 oz lemonade

Blend all ingredients (except lemonade) briefly with half a glassful of crushed ice in a pina colada glass. Add lemonade, garnish with a strawberry, add straws and serve.

Ingredients

• 2 oz strawberry puree
  1 oz apple juice
  1 oz papaya juice
  1 oz pineapple juice
  2 oz soda water

Shake all ingredients (except soda water) and strain into a pina colada glass filled with broken ice. Add the soda, garnish with fruit, add straws and serve.

Ingredients

• juice of 1 lemons
  1 tbsp sugar
  8 – 10 ripe strawberries
  1 cup water

Throw everything into a blender and mix until fairly smooth. Serve over ice.

Ingredients

• 3 oz strawberry puree
  1 1/2 oz pineapple juice
  1/2 oz lemon juice
  1/2 oz whipping cream
  1/2 tsp caster sugar

Blend briefly with half a glassful of crushed ice in a wine goblet. Garnish with half a caster sugar-coated strawberry, and serve.