Category: Cocktails Recipes

Ingredients

• 1 cup hot chocolate
  1 oz white creme de menthe

Fill a mug with hot chocolate, add a shot of creme de menthe, stir and enjoy.

Ingredients

• 1 1/2 oz vodka
  1 1/2 oz black raspberry liqueur
  1 1/2 oz melon liqueur
  1 oz triple sec
  1 oz grenadine syrup
  3 oz pineapple juice
  4 oz orange juice

Shake with ice and strain into a collins glass filled with ice. Garnish with an orange slice and a cherry.

Ingredients

• 2 oz Bacardi orange rum
  1 oz triple sec
  1/2 oz lime juice
  1 splash cranberry juice
  1 orange wedge

Serve on the rocks. Garnish with a wedge of orange.

Ingredients

• 1 oz brandy
  1 oz coffee liqueur
  1 oz cream

Shake and strain into a champagne saucer. Sprinkle with grated chocolate, and serve.

Ingredients

• 1 1/2 oz Archers peach schnapps
  1/2 oz vodka
  2 oz strawberry puree
  1/2 oz grenadine syrup
  1 – 2 oz half-and-half

Place the Archers peach schnapps, vodka and strawberry puree in a glass and shake well. Add several cubes of ice and then add half-and-half until near the top. Slowly pour the grenadine syrup around the edge of the glass (it should produce some odd red colors around the glass, hence the name); serve.

Ingredients

• 2 oz gin
  2 drops lemon juice

Build in an old-fashioned glass. Garnish with just the stem of a cherry.

Ingredients

• 1 oz 151 proof rum
  1 oz Green Chartreuse

Combine either Wild Turkey 151 or Bacardi 151 proof rum with the green chartreuse in an old-fashioned rocks glass or serve up in a cocktail glass.

Ingredients

• 1 1/2 oz Bacardi orange rum
  1/2 oz Amaretto Di Saronno liqueur
  1 splash cream

Shake ingredients with ice, strain and serve into a chilled martini glass. Garnish with a twist of orange.