Category: Cocktails Recipes

Ingredients

• 2 oz vodka
  1 oz Hawaiian punch
  1 oz pineapple juice
  1 oz Sprite soda

Stir ingredients together in a highball glass filled with ice cubes, and serve.

Ingredients

• 2 oz Captain Morgan Original spiced rum
  6 oz Pepsi Holiday Spice

Pour the Captain Morgan spiced rum into a highball glass almost filled with ice cubes. Fill with Holiday Spice Pepsi cola, and serve.

Ingredients

• 2 oz chilled Hpnotiq liqueur
  2 oz Champagne
  1 oz Chambord raspberry liqueur

Pour the chilled Hpnotiq liqueur and Champagne into a Champagne flute. Slowly add Chambord raspberry liqueur. Garnish with cherries, and serve.

Ingredients

• 1 1/2 oz Bacardi orange rum
  4 oz cranberry juice
  1 oz orange juice
  1 maraschino cherry
  1 slice orange

Blend ingredients with ice and serve in a tall glass. Garnish with a maraschino cherry and a slice of orange.

Ingredients

• 1 1/4 oz white rum
  1 1/4 oz Kahlua coffee liqueur
  1 1/3 oz coconut cream
  3 oz pineapple juice
  1 tsp whipping cream

Blend briefly with a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple and a cherry. Add straws, and serve.

Ingredients

• 1 1/2 oz vodka
  1 1/2 oz black raspberry liqueur
  1 1/2 oz melon liqueur
  1 oz triple sec
  1 oz grenadine syrup
  3 oz pineapple juice
  4 oz orange juice

Shake with ice and strain into a collins glass filled with ice. Garnish with an orange slice and a cherry.

Ingredients

• 1 oz Midori melon liqueur
  2 oz sweet and sour mix
  2 oz club soda
  1 oz Bacardi 151 rum

Fill a hurricane glass with ice. Add the Midori melon liqueur then equal amounts of sweet and sour mix and club soda. Top with Bacardi 151, and serve.

Ingredients

• 2 oz Bacardi orange rum
  1/2 oz pink grapefruit juice
  1/2 oz triple sec
  1/2 oz sweet and sour mix
  1 splash lemon-lime soda

Serve together in a sugar-rimmed glass garnished with a slice of grapefruit.