Ingredients
- 1 oz rum cream liqueur
1 oz Tia Maria coffee liqueur
1 oz milk
1/2 oz strawberry syrup
1/2 banana
Blend ingredients in a blender with crushed ice. Strain into a hurricane glass, and serve.
Ingredients
Blend ingredients in a blender with crushed ice. Strain into a hurricane glass, and serve.
Ingredients
Combine ingredients in a mixing glass. Mix, pour into a cocktail glass, and garnish with a lemon twist.
Ingredients
Shake all ingredients with ice, strain into a whiskey sour glass, and serve.
Ingredients
Place ice cubes into the glass. Shake vodka, orange juice and cranberry juice in a shaker. Pour into glass. Top off with soda water. Garnish with cherry and pineapple slice (optional).
Ingredients
Stir ingredients together in a highball glass almost filled with ice cubes, and serve.
Ingredients
Pour the Hpnotiq liqueur and Hennessy cognac into a highball glass filled with crushed ice. Fill the rest of the glass with Sprite or 7-UP, stir well, and serve.
Ingredients
Combine the gin, orange juice, grapefruit juice and bitters in a shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a lemon twist and a cherry.
Ingredients
Pour the coffee into an Irish coffee cup or glass. Add the sugar, and stir to dissolve. Add the brandy, stir again. Pour the cream over the back of a teaspoon over the top of the drink so that it floats, and serve.