Category: Beer and Ale Recipes

Ingredients

• 1 cup gin
  12 oz lemonade concentrate
  24 oz beer
  24 oz water

Mix all ingrediants together in a pitcher. Tastes and smells non-alcoholic, but packs a wallop.

Ingredients

• 1 oz gin
  3 oz beer
  1/2 oz grenadine syrup
  1/2 oz 7-Up soda

Mix ingredients and slam it.

Ingredients

• 18 cans beer
  1 bottle Everclear alcohol
  1 bottle tequila
  1 1/2 jugs, pre-made pink lemonade

First add all 18 cans of beer to a large container. Add bottles of Everclear and tequila and last but not least add the pink lemonade. Place lemon slices in the mixture for extra flavor. Let sit for a few hours, then serve.

Ingredients

• 2 oz tequila
  juice of 2 lemons
  1 tsp salt
  Corona Extra lager

Add lemon juice to 4 ice cubes in a beer mug. Add salt and stir to blend. Add tequila and again, stir to blend. Fill with corona and serve.

Ingredients

• 12 oz beer
  juice of 1 lemons
  2 dashes Worcestershire sauce
  1 dash soy sauce
  1 dash Tabasco sauce
  1 pinch black peppers
  salt

Mix ingredients in a tall high glass with lots of ice. Add beer, mix, and serve.

Ingredients

• 1 oz Blue Curacao liqueur
  5 oz beer
  1 oz nut-toffee schnapps
  1 splash raspberry cider
  1 splash Schweppes bitter lemon soda
  1 oz vodka

Pour beer, Schweppes bitter lemon and raspberry cider into a beer mug or pint glass. Add ice. Pour nut toffee schnapps, blue curacao and vodka into a shot glass. Drop the shot glass into the beer mug and serve.

Ingredients

• 1 part melon liqueur
  1 part lime juice
  1 part sweet vermouth
  1 part gin
  1 pint beer

Combine melon liqueur, gin, lime juice, and sweet vermouth into a shot glass. Drop the shot into a pint of beer. Drink both the shot and the beer at the same time.

Ingredients

• 1 part cherry brandy
  1 part cognac
  fill with white cider

Swill the Congac around the glass then add the cider and float the brandy over the top.