Author: admin

Ingredients

• 1 1/2 oz gin
  1/2 oz dry vermouth
  1/8 oz Green Chartreuse
  1 twist lemon peel

Stir with cracked ice in a shaker and pour into a chilled cocktail glass. Twist a lemon zest over the drink and float the zest on top.

Ingredients

• 2 oz tequila
  1/2 oz lemon juice
  1 tsp superfine sugar
  1 dash bitters
  1 egg
  3 oz club soda

In a shaker half-filled with ice cubes, combine the tequila, lemon juice, sugar, bitters, and egg. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the club soda.

Ingredients

• 2 oz cherry brandy
  juice of 1/2 lemons
  carbonated water
  1 cherry

Shake juice of lemon and cherry brandy with ice and strain into a highball glass over two ice cubes. Fill with carbonated water and stir. Top with the cherry and serve.

Ingredients

• 1 oz cherry brandy
  1 oz brandy
  juice of 1/2 lemons
  1 tsp sugar

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

Ingredients

• 1 3/4 oz blended whiskey
  1/2 tsp anisette
  2 dashes bitters
  1 pineapple stick

Stir all ingredients (except pineapple) with ice and strain into a cocktail glass. Add the pineapple stick on top and serve.

Ingredients

• 2 oz whiskey
  12 oz chilled Surge citrus soda
  orange juice
  sugar

Pour whiskey into a collins glass. Add surge, and sweeten to taste. Add orange juice to taste, and serve.

Ingredients

• 1 1/2 oz brandy
  1/2 oz white creme de menthe
  1/2 oz vodka

Shake with ice, strain, serve in cocktail glass.