Porterhouse Blue Recipe Posted on January 28, 2018January 28, 2010 by admin Ingredients 1 1/2 oz Canadian whisky1/2 oz armagnac1/2 oz blueberry syrup Shake and strain into an ice-filled rocks glass. Garnish with a slice of lemon and a cherry. Spread the love Related posts: Vodka Russian Recipe Whiskey Fizz Recipe Tiki Torch Recipe Torpedo Recipe